| Original |  | Gold | KOMBUCHA VALLESANA NATURAL | ValleSana, México |
 | Silver | ORIGINAL | BB Kombucha, France | |
 | Bronze | BEAU"TEA" KOMBUCHA (JYO-SENCHA) | Tsuiboichi Tea Place, Japan | |
| Single Fruit | | Gold | BRAVA LIMÓN | Brava Kombucha, Spain |
| Silver | GOLD MOSCATO KOMBUCHA | Fizzicle, Singapore | |
| Bronze | _SHIP KOMBUCHA YUZU | _Ship Kombucha, Japan | |
| Mix of fruits | | Gold | SOUL K "BLOODY BOOCH“ | Soul K, Spain |
| Silver | NARANJA Y ZANAHORIA | Kombucha La Valiente, Spain | |
| Bronze | LYCHEE + CHIA SEEDS | The Green Geek, Thailand | |
| Fruits with herbs and/or flowers | | Gold | FLOR DE BUGANVILLA | Isla, Spain |
| Silver | BOMBOOCH KOMBUCHA - DRAGONFRUIT APPLE | Macau Tea Factory, Macau | |
| Bronze | YUGEN KOMBUCHA STRAWBERRY BASIL | Yugen, Belgium | |
| Fruit with spices | | Gold | KOMBUCHA NO.2 | The Green Geek, Thailand |
| Silver | CARDAMOM, ASIAN PEAR. LEMONGRASS & LIME ZEST | 26 Degree Line, South Korea | |
| Bronze | LOVEN KOMBUCHA, CITRON MENTHE & FIRE! | Brasserie L'Indispensable, France | |
| Herbs, vegetables & spices | | Gold | SCOTH BONNET CHILLI | Kompassion Kombucha, Scotland |
| Silver | MANZANA & PEPINO | Gotic Ferments, Spain | |
| Bronze | YUGEN KOMBUCHA PINEAPPLE CHILI | Yugen, Belgium | |
| Floral | | Gold | KOMBUCHA DE SAÜC | Kombucha La Valiente, Spain |
| Silver | LAVENDER/ ELDERFLOWER | Kompassion Kombucha, Scotland | |
| Bronze | NOBLE CRANE - ORGANIC ROBINIA CULTURED TEA | Källsjö Bryggeri, Sweden | |
| Ginger | | Gold | SOUL K "SUPER ROOTS“ | Soul K, Spain |
| Silver | YUGEN KOMBUCHA GINGER LEMON | Yugen, Belgium | |
| Bronze | GINGER & LEMON | YALA Kombucha, UAE | |
| Coffe | | Gold | CAFÉ DE ORIGEN ETIOPÍA | Kombucha La Valiente, Spain |
| Silver | COLD BREW KOMBUCHA | AYATANA, Slovenia | |
| Bronze | KOFFBUCHA | The Green Geek, Thailand | |
| Hops | | Gold | _SHIP KOMBUCHA HOP BREEZE | _Ship Kombucha, Japan |
| Silver | NOT-BIRRA | Mun Kombucha, Spain | |
| Signatura Kombucha | | Gold | NOBLE CRANE - ORGANIC SENCHA CULTURED TEA | Källsjö Bryggeri, Sweden |
| Silver | BOMBOOCH KOMBUCHA - LYCHEE ROSE | Macau Tea Factory, Macau | |
| Bronze | ARENSBAK ROSÉ | ARENSBAK, Denmark | |
| Hard Kombucha | | Gold | HARD PASSION FRUIT | Rudy's Kombucha, Latvia |
| Silver | CEREZA NEGRA | Honeymoon Brewery, USA | |
| Bronze | TACO TUESDAY | Jiant, USA |
| Individual Can design | ||||
| Silver | TOMBUXA | Tombuxa, Spain | |
| Can Range desing | | Gold | YUGEN | Yugen, Belgium |
| Silver | NOBLE CRANE | Källsjö Bryggeri, Sweden | |
| Bronze | ARTEMIS & PARADOX | Apollo Fermentation, USA | |
| Individual bottle design | | Gold | KISAKI | Tsuiboichi Tea Place, Japan |
| Silver | ARBUCHA | Arbucha, Armenia | |
| Bronze | K-TEA | KTea Kombucha, UK | |
| Bottle range design | | Gold | LOVEN KOMBUCHA | Brasserie L'Indispensable, France |
| Gold | ISOTONIC | Mun Kombucha, Spain | |
| Silver | SAVG LYF KOMBUCHA | SAVG LYF, Portugal | |
| Bronze | FOLK KOMBUCHA | Folk Kombucha, Denmark |
| The World's Best |  | Best Kombucha | SOUL K "BLOODY BOOCH“ | Soul K, Spain |
 | Best Organic Kombucha | SOUL K "BLOODY BOOCH“ | Soul K, Spain | |
 | Best Kombucha Rookie Brewery | KOMPASSION KOMBUCHA | Scotland | |
 | Best Kombucha Brewer | KOMBUCHA LA VALIENTE | Spain | |
 | BA Glass Best Innovation | ISLA - Innovation + sustainability | ** |
Isla has created the “Mediterranean Kombucha” that replaces the traditional tea used to make Kombucha by olive leaves.
To achieve it, they use the leaves resulting from the pruning of their own Organic olive trees plantations in Mallorca and transform “waste” into a resource and achieve a novel, different and local Kombucha with all the nootropic and adaptogenic properties of Olive leaves.
